Duties and Responsibilities of Food Business Entities: Product Withdrawal, from the Market
This text addresses issues related to food safety and general product safety, with a focus on the challenges faced by food business entities in cases of product withdrawal from the market Law on Food Safety The term „food“ is regulated by the Law on Food Safety (“the Law”) and refers to any substance or product, whether processed, partially processed, or unprocessed, intended for human consumption or reasonably expected to be used for human consumption. Furthermore, in a broader sense, the term "food" also includes beverages (including drinking water), chewing gum, and any substance intentionally added to food during its preparation....